New French Restaurant Opening in Georgetown

A new 42-seat French brasserie is opening on Wednesday, January 31 at 3265 Prospect St NW. La Bonne Vache, which translates to “the good cow,” will feature traditional French entrees “guised as burgers and sandwiches.” The burger has a proprietary blend of aged NY strip, hanger steak, brisket, boneless short rib, and chuck by Pat La Frieda. Try the LBV Classic with gruyère fondue, LBV sauce, red onion, and dill pickles, or the burger with Brie de Meaux, truffle aioli, pickles, and lettuce. Other menu standouts are the cod sandwich with romaine, dill pickles and tartar sauce, French fries topped with gruyère sauce, and a roasted beet salad with goat cheese, honey crisp apple, and hazelnut dressing. Baguettes include a shaved roast beef with gruyere, frisée, and horseradish garlic aioli, and a ham and comté cheese with honey, grain mustard, whipped butter, and frisée. Chocolate mousse, caramel cream, and madeleines round out the dessert menu.