Pre-Order Christmas Cakes in Georgetown

Pre-order a specialty hand-crafted dessert from CUT by Wolfgang Puck’s Chef Ligia Barros and pick up your cakes just in time for your holiday parties. This season CUT is featuring a Black Forest Yule Log. The intense dark chocolate cake is paired with vanilla and white chocolate namelaka, and luxardo cherries. (Bonus: it’s gluten free.) If that much chocolate isn’t your thing, order the Vanilla & Peanut Butter St. Honoré – a puff pastry tart with peanut and milk chocolate crisps, vanilla diplomat cream and peanut butter whipped cream, and topped with caramelized choux puffs. Place your order by December 22 and pick up at 1050 31st St NW from 12pm – 3pm on December 24 or 25.

If you’d rather leave the whole meal to the professionals, book a three-course Christmas Eve dinner at Degrees Bistro at The Ritz-Carlton Georgetown (3100 South St NW).